Food service

If you own or work anywhere that food is prepared and provided for consumers, you need to know about these important food service requirements.

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  • Overview

    Your quick guide to the legal requirements the food service industry needs to meet and how to use this section of the website. If you're new, start here.

  • Meeting food service requirements

    If you sell food for human consumption in New Zealand or Australia, it's important you understand your legal food safety requirements under the Food Act 1981.

  • Avoiding foodborne illness

    If you work in the food service industry, we provide guidance on foodborne illnesses and what you need to do if a suspected case occurs.

  • Industry organisations

    Links to national and international food service-related websites and useful information sources.

  • Registers & lists

    Provides a link to the MPI hazard database.

  • Documents

    All food service documents, including forms & templates, information pamphlets and guidelines.

  • What's new

    Important updates relevant to Food service.

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