The general requirements that apply to exports across different food sectors are explained here. Refer to your food sector for information specific to particular food and food-related products.
- Update: 24 Nov 201717/039 Malaysia: Meat and Meat Products Halal Requirements
- Update: 23 Nov 201717/038 China: Salted Casings Certification Requirements
- Update: 20 Nov 2017F58/17 Korea; Certification of inedible and biological products
- Update: 20 Nov 2017Reminder: Action required: Changes to subscriptions