Maximum residue limits of agricultural compounds: Food Standards 2008 (Amendment 2)
MPI periodically asks for feedback on food safety issues that affect consumers and the food industry. You can make a submission (by post, email or fax) before the closing date. MPI analyses all submissions and considers how they might be included in final decisions.
Proposals to Amend (No. 2) the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2008 - NZFSA Public Discussion Paper 06/08
Closed
Closing Date: 15/10/2008
Send Submissions to: nzfsa.info@maf.govt.nz
